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Location:
Plymouth / --- / PL7 4NE
Apprenticeship Type:
Production Chef Apprenticeship L2
Length of Apprenticeship:
12 - 15 months
Close Date for Application:
9/12/2019
Hours per week:
30.00
Training Provider:
Lifetime Training
Weekly Wage:
£ 130.50

Job Details | Chef

With pubs, bars and restaurants across the UK, Mitchells & Butlers has apprenticeships as tasty as the food we serve. Every moment is a chance to prove yourself with plenty of room for progression. So, whether it’s the ‘perfect carve’ moment in Toby Carvery, ‘made a family smile’ moment in Harvester or a team moment, join us and love every moment.

COMPANY OVERVIEW

You already know Mitchells & Butlers, even if you don’t realise it! That’s because we run many of the UK’s most famous restaurant and pub brands, including: All Bar One, Sizzling Pubs, Vintage Inns, Harvester, Ember Inns, Toby Carvery, Crown Carveries, Castle, Nicholson's, Premium Country Dining Group, O'Neill's, Alex, Village Pub & Kitchen, Miller & Carter, Browns, Innkeeper's Lodge, Orchid Pubs and The Oak Tree.

JOB DESCRIPTION

We want our guests to love visiting our pubs, bars and restaurants. So, if you can make it special by providing a friendly face from the moment a guest walks in, we want to speak to you. You don’t even need any experience. So long as you can provide a warm, helpful manner to everyone you meet, we can teach you the ins and outs of working as part of our busy teams. By taking on a full-time role as a Chef Apprentice under the supervision of our passionate teams, alongside your training, you will enhance your service and communication skills and become more confident along the way. Not only will you achieve a Level 2 Hospitality Services, you will be able to support the running of our businesses, creating some amazing moments and making sure that quality never slips for our guests! What will your day-to-day involve? • Help create a warm, friendly and welcoming environment • Learn how to create dishes using the correct methods, getting every dish right • Present our food and drink products perfectly • Ensure food safety when storing, preparing and cooking food • Identify the needs of the guest to make every guest feel valued • Responsibility for cash and company stock • Be part of great team moments • Show an appetite for personal development and learning • A thirst for success • Be a champion of high standards and lead by example And it’s all taught through: • A mixture of face to face and remote visits every 4 - 6 weeks, • 24-hour access to course learning materials for distance learning • A mixture of on and off the job training, including workshops and webinars • Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer • Feedback sessions to discuss progress • Obtain Functional Skills in English and Maths • 30 hours paid work every week And it doesn’t end there! Upon completing your apprenticeship, you can continue onto further apprenticeships or follow other routes to progress your career through our career pathways. Every moment is a chance to prove what you can do, and in a business as big as ours, there is always room to move around when you fancy!

REQUIREMENTS

None! We’re just looking for your passion, personality and desire to learn and progress in the industry!

CAREER POTENTIAL

Ongoing training and development encouraged by the employer which will give the applicant the opportunity to move on to a full time job.

QUALIFICATIONS REQUIRED

No Qualifications required

GET IN TOUCH & APPLY

If you have any queries about this role please contact our friendly recruitment team:
01245 505226 | enquiries@theaimgroup.co.uk

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Need help or advice?
Call: 01245 505226
Email: enquiries@theaimgroup.co.uk