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Hart / Hampshire / GU17 9LJ
Apprenticeship Type:
Production Chef Apprenticeship L2
Length of Apprenticeship:
12-15 months
Close Date for Application:
Hours per week:
Training Provider:
Lifetime Training
Weekly Wage:
£ 184.5

Job Details | Chef

Red-brick wall covered in ivy from the main building of the Ely hotel, creating an excitingly grandiose appearance on arrival. Located near Blackwater, and with 37 en-suite bedrooms the Ely is a truly traditional English country hotel and pub, offering a friendly home-from-home experience. During the warmer summer months, guests are invited to enjoy food and drink in the hotel's seasonal garden and in the winter enjoy a cask ale or fine wine by an open fire in the bar. With a new function suite for up to 100 guests and free wi-fi you can host any event at the Ely including a wedding reception, with on site wedding co-ordinators to look after you on your special day. The Ely has disabled facilities and bedrooms, please ask at the time of booking. There are 2 dog friendly hotel bedrooms and they are also allowed in the bar area. Last check in is 11pm.


Information not available for this listing.


Greene KingÕs Local Pubs boast some of the most breath-taking, fun-filled and relaxing pubs in the country. Found in towns and cities across England and Wales, from a scenic Dorset pub to a city centre spot to meet friends Ð Greene King will have something that fits the bill. If you have a desire to gain experience with an industry respected pub brand and you have the hunger to develop yourself and further your career, this apprenticeship position may be just what youÕre looking for. Greene King are offering an award winning apprenticeship programme. The scheme provides opportunities for new team members to achieve an Apprenticeship through 12 month training programmes designed to perfectly match roles in the licensed hospitality sector. Reach your full potential! Greene KingÕs career pathway has been designed specifically to promote development. Through their programme, youÕll gain a nationally recognised apprenticeship from entry Level 2 through to management Level 4. Plus, youÕll reap the benefits of working for one of the leading pub companies in the UK with the biggest apprenticeship programme in the hospitality sector. As such, youÕll have opportunities to work within other Greene King businesses once youÕve completed your apprenticeship. This is an amazing opportunity to work in a fun and challenging environment to gain the skills, knowledge and experience you need to kick start a career in hospitality. Responsibilities included in this role: ¥ Prepare, cook and present food to company specification ¥ Keep kitchen clean, tidy and hygienic at all times ¥ Work safely around kitchen equipment and monitor and deal with any maintenance issues ¥ Keep up to date with new products, menus and promotions ¥ Adhere to company policies and procedures and licensing laws ¥ Be involved and contribute at all team meetings ¥ Carry out instructions as given by management and head office Benefits include: ¥ 33% off meals and drinks at any Greene King Managed Site ¥ Pension scheme ¥ Save As You Earn (Share scheme) ¥ Donate to charity of your choice through payroll Ð donations taken before tax. ¥ Up to 28 days paid holiday ¥ Refer a friend and receive up to £1,000 (£500 AM/KM & £1000GM) ¥ Pay national minimum wage for your age


¥ Pride in delivering excellent customer service ¥ Good teamwork ethic ¥ Strong communication skills ¥ The ability to work under pressure in a fast paced environment ¥ Organised multitasker ¥ Creativity and imagination for food presentation


Ongoing training and development encouraged by the employer which will give the applicant the opportunity to move on to a full time job.


No previous qualifications required


If you have any queries about this role please contact our friendly recruitment team:
01245 505226 | enquiries@theaimgroup.co.uk


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Need help or advice?
Call: 01245 505226
Email: enquiries@theaimgroup.co.uk