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Location:
Westminster / --- / NW1 5AL
Apprenticeship Type:
GK Hospitality Supervisor Apprenticeship L3 - Food and Beverage
Length of Apprenticeship:
12-15 Months
Close Date for Application:
9/12/2019
Hours per week:
48.00
Training Provider:
Lifetime Training
Weekly Wage:
£ 456.00

Job Details | Assistant Manager

Is it your aspiration to be a role model Assistant Manager who puts the team and customer at the heart and soul of everything you do? Working alongside your General Manager you will be the face of the business and assist with the leadership of the team, growth of the business and putting smiles on our customer faces.

COMPANY OVERVIEW

Greene King is the country’s leading pub retailer and brewer, running over 3,100 pubs, restaurants and hotels in towns, villages and city-centre high streets across England, Wales and Scotland. With a rich heritage of over 200 years, we brew award-winning beers and operate managed, tenanted, leased and franchised pubs from our headquarters in Bury St. Edmunds.

JOB DESCRIPTION

Salary £23,000 - £26,000. Local Pubs, where the Heart of the community come together. Where the real foundations are the people! Our pubs are anything you want them to be – the places where friendships are made, where life is celebrated and where memories of friends and family are shared. As an aspiring leader, you will become our Assistant Manager in this great brand working with your General Manager to develop the team, growth of the business and of course Customer satisfaction. What’s more, your Greene King family will support you every step of the way recognising and rewarding your successes About the Assistant Manager Role: Customer – A passion to deliver high service, leaving the customers with everlasting memories and an experience they looking forward to returning to. Team - Fun and energetic you will have a natural flare to develop relationships with our customers, teams, and thrive on taking responsibility for the growth of the business being able to drive and deliver great results alongside your Management Team. Respect – You will set an example and standards in a respectful working environment. To drive results, a great working environment for team and great journey for your customers. Results – From previous management or supervisorial experience in hospitality or leisure you will have acquired outstanding business acumen, and driving the team to great results. We Value You •Competitive Salary & Bonus Scheme •Work Life Balance •Pension Scheme •Life Insurance •33% Greene King Discount Card (for all managed pubs including Local Pubs and brands such as Hungry Horse, Flaming Grill, Chef & Brewer and Farmhouse Inns) •Excellent Training and Career Progression opportunities across a range of impressive brands and businesses. Such as Management Development Programmes and NQVs. By putting our CUSTOMER at the heart of what we do you will be joining a great TEAM that aspires to always treat each other with RESPECT and achieves great RESULTS

REQUIREMENTS

- Helping the team by providing support, guidance and communicating on a day to day basis - Finding out how you, and the team can improve - Help develop the team so they can deliver what they need to - Take ownership of the performance of the team when running the restaurant - Help others with the changes required and support them through those

CAREER POTENTIAL

Progression onto a full-time position

QUALIFICATIONS REQUIRED

No previous qualifications required but must have previous experience within Hospitality.

GET IN TOUCH & APPLY

If you have any queries about this role please contact our friendly recruitment team:
01245 505226 | enquiries@theaimgroup.co.uk

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Need help or advice?
Call: 01245 505226
Email: enquiries@theaimgroup.co.uk